Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein blended until smooth, topped with hemp hearts and juicy mixed berries.

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NUTRITION

353kcal
Protein
41.7g
Fat
5.5g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

190g Non-fat Greek Yogurt

22g Vanilla Whey Protein Isolate

150g Mixed Berries

10g Hemp Hearts

1.5 tsp Honey

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PREPARATION

  • 1

    In a medium bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.

  • 2

    Stir in the hemp hearts to add a subtle nutty texture to the pudding.

  • 3

    Transfer the mixture into a serving bowl and top with the fresh mixed berries.

  • 4

    Finish the dish with a light drizzle of honey for a touch of natural sweetness.

  • 5

    Chill in the refrigerator for 10 minutes before serving for a thicker, more set consistency.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein blended until smooth, topped with hemp hearts and juicy mixed berries.

NUTRITION

353kcal
Protein
41.7g
Fat
5.5g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

190g Non-fat Greek Yogurt

22g Vanilla Whey Protein Isolate

150g Mixed Berries

10g Hemp Hearts

1.5 tsp Honey

PREPARATION

  • 1

    In a medium bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.

  • 2

    Stir in the hemp hearts to add a subtle nutty texture to the pudding.

  • 3

    Transfer the mixture into a serving bowl and top with the fresh mixed berries.

  • 4

    Finish the dish with a light drizzle of honey for a touch of natural sweetness.

  • 5

    Chill in the refrigerator for 10 minutes before serving for a thicker, more set consistency.