Name: Classic Chili Cheese Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.33 whole sprouted grain hot dog bun; 0.33 link grass-fed beef hot dog; 6 oz 93% lean ground beef; 0.25 cup tomato puree; 0.25 cup water; 1 tsp chili powder; 0.5 tsp ground cumin; 0.25 tsp garlic powder; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.13 oz sharp cheddar cheese; 2 tbsp white onion; 1 tsp yellow mustard

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Chili Cheese Hot Dogs

Grilled grass-fed beef frank nestled in a toasted sprouted grain bun, smothered with a savory homemade lean beef chili and sharp melted cheddar.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

43.2g

Fat

19.8g

Carbs

22.5g

SERVINGS

1 serving

INGREDIENTS

0.33 whole sprouted grain hot dog bun

0.33 link grass-fed beef hot dog

6 oz 93% lean ground beef

0.25 cup tomato puree

0.25 cup water

1 tsp chili powder

0.5 tsp ground cumin

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

0.13 oz sharp cheddar cheese

2 tbsp white onion

1 tsp yellow mustard

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small skillet over medium heat, brown the ground beef until fully cooked, breaking it into very fine crumbles with a spatula.
2
Stir in the tomato puree, water, chili powder, cumin, garlic powder, sea salt, and black pepper.
3
Reduce heat to low and simmer the chili for 8-10 minutes until the liquid has reduced and the sauce is thick.
4
While the chili simmers, grill the beef hot dog in a separate pan or on a grill rack until heated through and lightly charred on all sides.
5
Lightly toast the sprouted grain bun in the oven or on the grill until warm and slightly crisp.
6
Place the hot dog in the toasted bun and top with a generous portion of the hot beef chili.
7
Sprinkle with shredded sharp cheddar cheese, finely diced white onion, and a drizzle of yellow mustard.