YOUR SOLIN GENERATED RECIPE
Silky Cottage Cheese Protein Pudding with Fresh Berries
A whipped cottage cheese pudding blended with vanilla protein and topped with vibrant fresh berries and hemp hearts for a velvety finish.
INGREDIENTS
1.25 cups Low-Fat Cottage Cheese (2%)
0.5 scoop Vanilla Whey Protein Powder
1 cup Fresh Strawberries, sliced
1 tablespoon Hemp Hearts
1 tablespoon Crushed Walnuts
0.5 teaspoon Vanilla Extract
PREPARATION
Place the cottage cheese, vanilla protein powder, and vanilla extract into a high-speed blender or food processor.
Process the mixture on high for approximately 60 seconds until the texture is completely smooth and resembles a thick mousse.
Pour the pudding into a serving bowl and top with the fresh sliced strawberries.
Finish by sprinkling the hemp hearts and crushed walnuts over the top for a satisfying crunch.
Serve immediately or refrigerate for 20 minutes to allow the pudding to set further for a colder treat.