Ultimate Breakfast Burrito

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ultimate Breakfast Burrito

YOUR SOLIN GENERATED RECIPE

Ultimate Breakfast Burrito

Scrambled eggs and browned turkey wrapped in a warm whole wheat tortilla with earthy black beans and vibrant spinach for a protein-packed start.

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NUTRITION

557kcal
Protein
55.7g
Fat
21.6g
Carbs
38.9g

SERVINGS

1 serving

INGREDIENTS

3 oz ground turkey

2 large eggs

0.5 cup egg whites

1 medium whole wheat tortilla

0.25 cup black beans

1 cup baby spinach

2 tbsp chunky salsa

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

0.25 tsp smoked paprika

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PREPARATION

  • 1

    In a non-stick skillet over medium heat, cook the ground turkey until browned, breaking it apart with a spatula.

  • 2

    Season the turkey with sea salt, black pepper, garlic powder, and smoked paprika, then stir in the black beans.

  • 3

    In a small bowl, whisk together the whole eggs and egg whites until well combined.

  • 4

    Add the baby spinach to the skillet and sauté for 1 minute until just wilted.

  • 5

    Pour the egg mixture into the skillet and scramble gently with the turkey and beans until the eggs are set.

  • 6

    Warm the whole wheat tortilla in a separate pan or microwave for 15 seconds until pliable.

  • 7

    Spoon the egg and turkey mixture onto the center of the tortilla, top with chunky salsa, and fold into a tight burrito.

Ultimate Breakfast Burrito

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ultimate Breakfast Burrito

YOUR SOLIN GENERATED RECIPE

Ultimate Breakfast Burrito

Scrambled eggs and browned turkey wrapped in a warm whole wheat tortilla with earthy black beans and vibrant spinach for a protein-packed start.

NUTRITION

557kcal
Protein
55.7g
Fat
21.6g
Carbs
38.9g

SERVINGS

1 serving

INGREDIENTS

3 oz ground turkey

2 large eggs

0.5 cup egg whites

1 medium whole wheat tortilla

0.25 cup black beans

1 cup baby spinach

2 tbsp chunky salsa

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

0.25 tsp smoked paprika

PREPARATION

  • 1

    In a non-stick skillet over medium heat, cook the ground turkey until browned, breaking it apart with a spatula.

  • 2

    Season the turkey with sea salt, black pepper, garlic powder, and smoked paprika, then stir in the black beans.

  • 3

    In a small bowl, whisk together the whole eggs and egg whites until well combined.

  • 4

    Add the baby spinach to the skillet and sauté for 1 minute until just wilted.

  • 5

    Pour the egg mixture into the skillet and scramble gently with the turkey and beans until the eggs are set.

  • 6

    Warm the whole wheat tortilla in a separate pan or microwave for 15 seconds until pliable.

  • 7

    Spoon the egg and turkey mixture onto the center of the tortilla, top with chunky salsa, and fold into a tight burrito.