Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Chilled non-fat Greek yogurt whipped with vanilla protein and topped with a vibrant medley of fresh berries and buttery crushed walnuts.

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NUTRITION

314kcal
Protein
34.7g
Fat
8g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries (Strawberries, Blueberries, Raspberries)

10 grams Crushed Walnuts

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PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the mixture is light and creamy.

  • 3

    Prepare the berries by rinsing them and slicing any larger strawberries into halves or quarters.

  • 4

    In a serving glass or bowl, layer half of the protein yogurt mixture followed by half of the mixed berries.

  • 5

    Add the remaining yogurt mixture and top with the rest of the berries.

  • 6

    Finish by sprinkling the crushed walnuts over the top for a satisfying crunch and serve immediately.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Chilled non-fat Greek yogurt whipped with vanilla protein and topped with a vibrant medley of fresh berries and buttery crushed walnuts.

NUTRITION

314kcal
Protein
34.7g
Fat
8g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries (Strawberries, Blueberries, Raspberries)

10 grams Crushed Walnuts

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the mixture is light and creamy.

  • 3

    Prepare the berries by rinsing them and slicing any larger strawberries into halves or quarters.

  • 4

    In a serving glass or bowl, layer half of the protein yogurt mixture followed by half of the mixed berries.

  • 5

    Add the remaining yogurt mixture and top with the rest of the berries.

  • 6

    Finish by sprinkling the crushed walnuts over the top for a satisfying crunch and serve immediately.