Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Chilled Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a drizzle of creamy almond butter.

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NUTRITION

351kcal
Protein
41.0g
Fat
12.1g
Carbs
23.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Stir vigorously until the powder is fully incorporated and the mixture is smooth.

  • 3

    Place half of the yogurt mixture into the bottom of a glass or small mason jar.

  • 4

    Top with half of the mixed berries.

  • 5

    Add the remaining yogurt mixture on top of the berries.

  • 6

    Layer the remaining berries over the top.

  • 7

    Drizzle with the almond butter and sprinkle with chia seeds before serving.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Chilled Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a drizzle of creamy almond butter.

NUTRITION

351kcal
Protein
41.0g
Fat
12.1g
Carbs
23.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.

  • 2

    Stir vigorously until the powder is fully incorporated and the mixture is smooth.

  • 3

    Place half of the yogurt mixture into the bottom of a glass or small mason jar.

  • 4

    Top with half of the mixed berries.

  • 5

    Add the remaining yogurt mixture on top of the berries.

  • 6

    Layer the remaining berries over the top.

  • 7

    Drizzle with the almond butter and sprinkle with chia seeds before serving.