Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 2 tablespoons Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with juicy seasonal berries, finished with a handful of toasted almonds for a nutty crunch.

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NUTRITION

Protein

39.6g

Fat

10.8g

Carbs

25.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

2 tablespoons Slivered Almonds

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PREPARATION

1
Lightly toast the slivered almonds in a dry pan over medium heat for 2-3 minutes until fragrant and golden brown.
2
In a small bowl, whisk the Greek yogurt and protein powder until the mixture is completely smooth and creamy.
3
Wash the berries and slice any larger pieces into uniform bits.
4
Layer half of the yogurt mixture into a glass, followed by half of the berries and half of the almonds.
5
Repeat the layers with the remaining ingredients and serve immediately.