Name: Silky Protein Chocolate Pudding with Whipped Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.8 cup Nonfat Greek Yogurt; 25 grams Chocolate Protein Powder; 1 tablespoon Almond Butter; 1 tablespoon Unsweetened Cacao Powder; 1 teaspoon Maple Syrup; 0.5 teaspoon Vanilla Extract

Silky Protein Chocolate Pudding with Whipped Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Chocolate Pudding with Whipped Greek Yogurt

Chilled chocolate pudding made with Greek yogurt and almond butter, topped with a dollop of airy whipped yogurt.

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NUTRITION

Protein

41g

Fat

11g

Carbs

20.7g

SERVINGS

1 serving

INGREDIENTS

0.8 cup Nonfat Greek Yogurt

25 grams Chocolate Protein Powder

1 tablespoon Almond Butter

1 tablespoon Unsweetened Cacao Powder

1 teaspoon Maple Syrup

0.5 teaspoon Vanilla Extract

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PREPARATION

1
In a medium mixing bowl, combine 170 grams of the Greek yogurt with the chocolate protein powder, cacao powder, almond butter, and maple syrup.
2
Whisk the mixture vigorously until completely smooth and no clumps of protein powder remain.
3
Transfer the chocolate mixture into a small serving bowl or glass and place it in the refrigerator for at least 30 minutes to set into a pudding consistency.
4
In a separate small bowl, whip the remaining 20 grams of Greek yogurt with the vanilla extract until it is light and airy.
5
Once the pudding is chilled, top it with the whipped vanilla yogurt and serve immediately.