YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Creamy Greek yogurt and vanilla protein powder are folded with almond butter to create a velvety, cookie-like texture studded with dark chocolate chips.
INGREDIENTS
1.5 scoop vanilla protein powder
0.5 cup nonfat Greek yogurt
2 tbsp coconut flour
1 tbsp almond butter
1 tbsp mini dark chocolate chips
0.5 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, combine the nonfat Greek yogurt, almond butter, and vanilla extract, stirring until the mixture is completely smooth.
Add the vanilla protein powder, coconut flour, and sea salt to the wet ingredients.
Mix thoroughly using a spatula until a thick, dough-like consistency forms and all powder is fully incorporated.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
Roll the dough into small, bite-sized rounds or serve immediately in a bowl.
For a firmer texture, place the bites in the refrigerator for 10 to 15 minutes to allow the coconut flour to fully hydrate.