Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250 grams Nonfat Plain Greek Yogurt; 15 grams Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a drizzle of rich, toasted almond butter.

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NUTRITION

Protein

42g

Fat

8.5g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

250 grams Nonfat Plain Greek Yogurt

15 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Whisk together the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and creamy.
2
Layer half of the protein-infused yogurt into the bottom of a tall glass or dessert bowl.
3
Top the yogurt layer with half of the fresh or thawed mixed berries.
4
Repeat the layers by adding the remaining yogurt mixture followed by the rest of the berries.
5
Finish the parfait by drizzling the almond butter over the top for a nutty, toasted flavor.