Name: Blueberry Baked Oatmeal with Cottage Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 4% cottage cheese; 3 large eggs; 0.67 cup old-fashioned oats; 0.25 cup 2% milk; 0.25 cup maple syrup; 1 tsp vanilla extract; 1 tsp ground cinnamon; 0.25 tsp sea salt; 1 cup fresh blueberries

Blueberry Baked Oatmeal with Cottage Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Blueberry Baked Oatmeal with Cottage Cheese

Whisked oats and cottage cheese baked into a custard-like texture, bursting with juicy blueberries for a sweet and satisfying morning bite.

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NUTRITION

Protein

56.7g

Fat

31.3g

Carbs

134.1g

SERVINGS

1 serving

INGREDIENTS

1 cup 4% cottage cheese

3 large eggs

0.67 cup old-fashioned oats

0.25 cup 2% milk

0.25 cup maple syrup

1 tsp vanilla extract

1 tsp ground cinnamon

0.25 tsp sea salt

1 cup fresh blueberries

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PREPARATION

1
Preheat the oven to 350°F and lightly coat an 8-inch square baking dish with cooking spray.
2
In a large bowl, whisk together the cottage cheese, eggs, milk, maple syrup, vanilla, cinnamon, and sea salt until smooth.
3
Stir in the old-fashioned oats and 0.5 cup of the fresh blueberries until evenly distributed.
4
Transfer the mixture to the prepared baking dish and sprinkle the remaining 0.5 cup of blueberries over the top.
5
Bake for 35 to 45 minutes until the edges are golden and the center is firm to the touch.
6
Allow the oatmeal to cool slightly before slicing into 12 even portions to serve.