YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.
Whisk vigorously until the powder is fully incorporated and the yogurt is light and fluffy.
In a tall glass or mason jar, place half of the yogurt mixture at the bottom.
Top the yogurt layer with half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Garnish with the sliced almonds for a satisfying crunch and serve immediately.