Name: Chocolate Protein Mousse with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.6 cup Non-fat Greek Yogurt; 1 scoop Chocolate Whey Protein Powder; 1.5 tablespoon Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 0.5 medium Banana

Chocolate Protein Mousse with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Almond Butter Swirl

Whisked Greek yogurt and rich chocolate protein create a light, airy mousse, finished with a creamy almond butter swirl.

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NUTRITION

Protein

44.3g

Fat

15.6g

Carbs

29.9g

SERVINGS

1 serving

INGREDIENTS

0.6 cup Non-fat Greek Yogurt

1 scoop Chocolate Whey Protein Powder

1.5 tablespoon Almond Butter

1 tablespoon Unsweetened Cocoa Powder

0.5 medium Banana

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the chocolate protein powder and unsweetened cocoa powder for a smooth texture.
3
Whisk the ingredients vigorously until the mixture is light and completely combined.
4
Warm the almond butter in the microwave for 10 seconds until it reaches a drizzling consistency.
5
Drizzle the almond butter over the mousse and use a knife to gently swirl it through.
6
Top the mousse with fresh banana slices and serve immediately or chilled.