YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Mixed Greek yogurt and almond flour are combined with vanilla protein to create these doughy bites studded with decadent dark chocolate chips.
INGREDIENTS
1.5 scoops vanilla whey protein isolate
3 tbsp almond flour
0.25 cup non-fat Greek yogurt
1 tbsp mini dark chocolate chips
0.5 tsp vanilla extract
0.13 tsp sea salt
1 tsp liquid monk fruit sweetener
PREPARATION
In a medium mixing bowl, combine the vanilla protein powder, almond flour, and sea salt until well mixed.
Add the non-fat Greek yogurt, vanilla extract, and monk fruit sweetener to the dry ingredients.
Stir the mixture vigorously with a spatula until a thick, dough-like consistency forms.
Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.
Use your hands to roll the mixture into 6 bite-sized balls.
Place the bites on a plate and refrigerate for 10 minutes to firm up before serving.