YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Thick Greek yogurt whisked with vanilla protein and layered with a mountain of fresh berries, topped with crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein
1.5 cups Mixed Berries
1 tbsp Hemp Hearts
1 tbsp Sliced Almonds
PREPARATION
In a small bowl, whisk the Greek yogurt and protein powder until the mixture is smooth and creamy.
In a serving glass or jar, layer half of the protein-infused yogurt at the bottom.
Add a layer of half the mixed berries and a sprinkle of hemp hearts.
Repeat the layers with the remaining yogurt and berries.
Finish the parfait by topping it with the slivered almonds for a delightful toasted crunch.