Name: Silky Cottage Cheese Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Low-fat cottage cheese (2%); 1/2 cup Mixed berries; 1 tsp Honey; 1 tsp Vanilla extract; 1/4 tsp Ground cinnamon

Silky Cottage Cheese Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Cottage Cheese Protein Pudding with Mixed Berries

Blended low-fat cottage cheese and honey topped with fresh seasonal berries for a velvety, protein-packed treat.

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NUTRITION

Protein

35.9g

Fat

8.2g

Carbs

30.6g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Low-fat cottage cheese (2%)

1/2 cup Mixed berries

1 tsp Honey

1 tsp Vanilla extract

1/4 tsp Ground cinnamon

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PREPARATION

1
Place the low-fat cottage cheese, vanilla extract, and honey into a high-speed blender or food processor.
2
Process on high for approximately 60 seconds until the mixture is completely smooth and the curds have fully disappeared.
3
Transfer the pudding into a serving bowl or glass jar.
4
Refrigerate for at least 15 minutes to allow the texture to set and become firm.
5
Top with the fresh or thawed mixed berries and a light sprinkle of ground cinnamon before serving.