YOUR SOLIN GENERATED RECIPE
Grilled Chicken and Cucumber Salad
Tender grilled chicken breast tossed with crisp cucumber and fresh dill, finished with a bright squeeze of lemon.
INGREDIENTS
1.6 oz Grilled Chicken Breast
0.25 cup Sliced Cucumber
1 tsp Lemon Juice
1 tsp Fresh Dill
PREPARATION
Preheat a grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper.
Grill the chicken for 5-6 minutes per side until fully cooked.
Let the chicken rest for a few minutes then slice into thin strips.
In a small bowl combine the sliced cucumber and fresh dill.
Add the grilled chicken to the bowl.
Drizzle with fresh lemon juice and toss gently to combine.