YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Almond Butter
Creamy Greek yogurt whipped with vanilla protein powder and topped with a swirl of rich almond butter and crunchy cacao nibs.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 tablespoon Almond Butter
1 teaspoon Cacao Nibs
1/4 cup Blueberries
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Slowly stir in the vanilla protein powder until the mixture is completely smooth and has a pudding-like consistency.
Transfer the protein pudding to a chilled serving bowl.
Drizzle the almond butter over the top of the pudding in a decorative swirl.
Garnish the dish with fresh blueberries and a sprinkle of crunchy cacao nibs before serving.