YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted slivered almonds.
INGREDIENTS
1.15 cups Nonfat Greek Yogurt
0.4 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the nonfat Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Prepare the mixed berries by rinsing them thoroughly and patting them dry with a paper towel.
Select a tall glass or a mason jar for assembly.
Spoon half of the protein-infused yogurt into the bottom of the glass.
Add a layer of half the mixed berries over the yogurt.
Repeat the layers with the remaining yogurt and the rest of the berries.
Top the parfait with the slivered almonds to provide a satisfying toasted crunch.