YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
200g Nonfat Greek Yogurt
10g Vanilla Whey Protein Powder
100g Mixed Berries
12g Sliced Almonds
PREPARATION
Place the nonfat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and whisk until the mixture is completely smooth and the powder is fully incorporated.
In a tall glass or dessert bowl, layer half of the protein-yogurt mixture at the bottom.
Add a layer of half the mixed berries over the yogurt.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Top the parfait with the sliced almonds for a satisfyingly toasted crunch.