YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh seasonal berries and topped with crunchy toasted almonds.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
12 grams Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1.5 tablespoons Sliced Almonds
PREPARATION
In a small bowl, whisk the Greek yogurt and vanilla protein powder together until the texture is smooth and completely combined.
Place half of the yogurt mixture into a glass or small bowl as the base layer.
Add half of the mixed berries over the yogurt layer.
Top with the remaining yogurt mixture and the rest of the berries.
Finish by sprinkling the sliced almonds over the top for a satisfying crunch.