YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Creamy Greek yogurt and vanilla protein powder are folded with hearty oat flour and dark chocolate chips for a dough that is satisfyingly chewy.
INGREDIENTS
0.5 cup non-fat Greek yogurt
1.5 scoop vanilla protein powder
0.25 cup oat flour
1 tbsp mini dark chocolate chips
1 tbsp unsweetened almond milk
0.5 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and oat flour.
Stir in the vanilla extract, sea salt, and unsweetened almond milk until a thick, dough-like consistency forms.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the mixture.
Roll the mixture into small, bite-sized balls using your hands or enjoy it directly from the bowl with a spoon.
Place the bites in the refrigerator for at least 10 minutes to allow them to firm up before serving.