YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt layered with fresh mixed berries and chia seeds, topped with toasted almonds for a satisfying crunch.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
0.5 teaspoon Vanilla Extract
PREPARATION
In a small bowl, whisk the non-fat Greek yogurt with the vanilla extract until smooth and well combined.
In a glass or parfait jar, spoon half of the yogurt mixture into the bottom.
Add a layer of mixed berries and half of the chia seeds.
Top with the remaining yogurt mixture and the rest of the berries.
Finish by sprinkling the sliced almonds and remaining chia seeds on top for a toasted crunch.