YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and no clumps remain.
Place half of the protein-infused yogurt into the bottom of a tall glass or serving bowl.
Layer half of the fresh mixed berries over the yogurt base.
Spoon the remaining yogurt mixture over the berry layer.
Top the parfait with the remaining berries and sprinkle the slivered almonds over the top for a toasted finish.