No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Vanilla protein powder and almond flour are mixed into a velvety dough with dark chocolate chips for a nutrient-dense, no-bake breakfast bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

567kcal
Protein
47.5g
Fat
30.9g
Carbs
34.1g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

0.25 cup Almond flour

1 tbsp Almond butter

1 tbsp Maple syrup

1 tbsp Mini dark chocolate chips

1 tbsp Unsweetened almond milk

0.13 tsp Sea salt

0.25 tsp Vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until well combined.

  • 2

    Add the almond butter, maple syrup, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, pliable dough forms, ensuring all powder is fully incorporated.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Use your hands or a small cookie scoop to roll the dough into bite-sized rounds.

  • 6

    Enjoy immediately or store in an airtight container in the refrigerator for a firmer, chilled texture.

No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Vanilla protein powder and almond flour are mixed into a velvety dough with dark chocolate chips for a nutrient-dense, no-bake breakfast bite.

NUTRITION

567kcal
Protein
47.5g
Fat
30.9g
Carbs
34.1g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

0.25 cup Almond flour

1 tbsp Almond butter

1 tbsp Maple syrup

1 tbsp Mini dark chocolate chips

1 tbsp Unsweetened almond milk

0.13 tsp Sea salt

0.25 tsp Vanilla extract

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until well combined.

  • 2

    Add the almond butter, maple syrup, vanilla extract, and almond milk to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, pliable dough forms, ensuring all powder is fully incorporated.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Use your hands or a small cookie scoop to roll the dough into bite-sized rounds.

  • 6

    Enjoy immediately or store in an airtight container in the refrigerator for a firmer, chilled texture.