YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and chia seeds, topped with a handful of juicy mixed berries and toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and whisk vigorously until the mixture is completely smooth and no clumps remain.
Fold in the chia seeds and allow the mixture to sit for at least 5 minutes to thicken into a pudding-like consistency.
Gently stir in half of the mixed berries.
Transfer the pudding to a serving bowl and top with the remaining berries and sliced almonds for a satisfying crunch.