YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and toasted almond slivers for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
18 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
10 grams Slivered Almonds
5 grams Chia Seeds
PREPARATION
Place the Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
Fold in the chia seeds and let the pudding sit for five minutes to allow them to swell.
Transfer the pudding to a serving bowl and top with the mixed berries.
Garnish with the slivered almonds and enjoy immediately.