Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries and toasted almond slivers for a satisfying crunch.

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NUTRITION

337kcal
Protein
42.2g
Fat
8.9g
Carbs
27.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 tablespoon Slivered Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder together in a small bowl until the texture is completely smooth and well combined.

  • 2

    Layer half of the protein-infused yogurt into a parfait glass or a small serving bowl.

  • 3

    Top the yogurt layer with half of the fresh mixed berries.

  • 4

    Add the remaining yogurt mixture followed by the rest of the berries.

  • 5

    Garnish the top with the slivered almonds to provide a nutty, toasted finish.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries and toasted almond slivers for a satisfying crunch.

NUTRITION

337kcal
Protein
42.2g
Fat
8.9g
Carbs
27.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 tablespoon Slivered Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder together in a small bowl until the texture is completely smooth and well combined.

  • 2

    Layer half of the protein-infused yogurt into a parfait glass or a small serving bowl.

  • 3

    Top the yogurt layer with half of the fresh mixed berries.

  • 4

    Add the remaining yogurt mixture followed by the rest of the berries.

  • 5

    Garnish the top with the slivered almonds to provide a nutty, toasted finish.