YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Mousse with Mixed Berries and Protein Powder
Whipped Greek yogurt and vanilla protein powder folded with chia seeds and topped with fresh mixed berries for a refreshing and airy finish.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.7 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Fold in the chia seeds to provide structure and a boost of nutrients.
Place the mixture in the refrigerator for at least thirty minutes to allow it to thicken into a mousse-like consistency.
Garnish the top with fresh mixed berries for a burst of natural sweetness.