YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Protein Yogurt with Chia Seeds
Whisked non-fat Greek yogurt and vanilla protein folded with fiber-rich chia seeds for a velvety texture.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Protein Powder
1 tsp Chia Seeds
0.25 tsp Vanilla Extract
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Sift in the vanilla protein powder to prevent clumping.
Add the vanilla extract and stir vigorously until the mixture is completely smooth.
Fold in the chia seeds and let the mixture sit for five minutes to allow them to soften.
Serve immediately while chilled and fresh.