YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with crunchy toasted almonds.
INGREDIENTS
200g Nonfat Greek Yogurt
12g Vanilla Whey Protein Powder
25g Slivered Almonds
150g Mixed Berries
15g Honey
PREPARATION
Whisk together the Greek yogurt and protein powder in a small bowl until the texture is completely smooth and creamy.
Stir in the honey to naturally sweeten the yogurt base.
In a glass or jar, layer half of the protein-infused yogurt mixture followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries to create a beautiful parfait.
Top the final layer with the slivered almonds for a satisfying finish.