Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 12 grams Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1 tsp Chia Seeds; 1.5 tsp Almond Butter; 0.5 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded together and topped with fresh berries and a drizzle of almond butter for a silky finish.

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NUTRITION

Protein

42.2g

Fat

7.3g

Carbs

29.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

12 grams Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 tsp Chia Seeds

1.5 tsp Almond Butter

0.5 tsp Vanilla Extract

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PREPARATION

1
Place the Greek yogurt, protein powder, and vanilla extract in a medium mixing bowl.
2
Use a whisk or hand mixer to beat the mixture until light and airy.
3
Stir in the chia seeds and let the mousse sit for 5 minutes to thicken.
4
Transfer the mousse to a serving bowl and top with the fresh mixed berries.
5
Finish with a drizzle of almond butter before serving.