YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Pan-scrambled egg whites and turkey sausage tossed with fresh spinach and served with a side of creamy avocado.
INGREDIENTS
3/4 cup Egg Whites
2 links Turkey Sausage
2 cups Fresh Spinach
1 tsp Olive Oil
1/2 medium Avocado
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the sliced turkey sausage and cook until lightly browned.
Toss in the fresh spinach and sauté until just wilted.
Pour the egg whites into the pan and scramble gently until set.
Season with a pinch of sea salt and black pepper.
Plate the scramble alongside the creamy avocado slices.