Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with a handful of toasted almonds.

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NUTRITION

331kcal
Protein
42.6g
Fat
5.4g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Plain Greek Yogurt

7g Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Slivered Almonds

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Place the Greek yogurt in a mixing bowl and stir in the vanilla protein powder until completely incorporated.

  • 2

    Spoon half of the yogurt mixture into a tall glass or mason jar.

  • 3

    Layer half of the mixed berries and chia seeds over the yogurt base.

  • 4

    Add the remaining yogurt mixture and top with the rest of the berries.

  • 5

    Garnish with slivered almonds for a delightful toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with a handful of toasted almonds.

NUTRITION

331kcal
Protein
42.6g
Fat
5.4g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Plain Greek Yogurt

7g Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Slivered Almonds

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Place the Greek yogurt in a mixing bowl and stir in the vanilla protein powder until completely incorporated.

  • 2

    Spoon half of the yogurt mixture into a tall glass or mason jar.

  • 3

    Layer half of the mixed berries and chia seeds over the yogurt base.

  • 4

    Add the remaining yogurt mixture and top with the rest of the berries.

  • 5

    Garnish with slivered almonds for a delightful toasted crunch.