YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A chilled bowl of thick Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
0.5 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and creamy.
Wash and dry the mixed berries, slicing any larger strawberries into bite-sized pieces to ensure even distribution.
In a serving glass or mason jar, layer half of the protein-enriched yogurt mixture into the bottom.
Top the first yogurt layer with half of the fresh mixed berries.
Repeat the process by adding the remaining yogurt mixture and finishing with the rest of the berries.
Garnish the top with a sprinkle of hemp hearts for a light crunch and serve immediately while chilled.