Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.75 cup Mixed Berries; 1 tbsp Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a drizzle of nutty almond butter.

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NUTRITION

Protein

40.1g

Fat

10.4g

Carbs

23.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.75 cup Mixed Berries

1 tbsp Almond Butter

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PREPARATION

1
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and aerated.
2
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces for easier eating.
3
In a tall glass or mason jar, layer half of the protein-infused yogurt mixture at the bottom to create a base.
4
Add a generous layer of the fresh mixed berries over the yogurt.
5
Spoon the remaining yogurt mixture over the berries and top with the rest of the fruit.
6
Gently drizzle the almond butter over the top and serve immediately while the yogurt is perfectly chilled.