Silky Vanilla Protein Yogurt with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt with Berries

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Berries

Whipped Greek yogurt blended with vanilla protein and topped with fresh, juicy berries for a protein-packed treat that feels like a decadent, creamy mousse.

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NUTRITION

196kcal
Protein
31g
Fat
0.8g
Carbs
14.2g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Plain Greek Yogurt

15g Vanilla Whey Protein Isolate

60g Mixed Berries

1/2 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Add the vanilla protein powder and vanilla extract to the yogurt.

  • 3

    Using a small whisk or spoon, stir vigorously for 1-2 minutes until the protein powder is fully dissolved and the mixture becomes light and airy.

  • 4

    Gently fold in half of the berries to distribute their juices.

  • 5

    Top the yogurt with the remaining fresh berries.

  • 6

    Serve immediately or let sit in the refrigerator for 5 minutes to allow the flavors to meld and the texture to set.

Silky Vanilla Protein Yogurt with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt with Berries

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Berries

Whipped Greek yogurt blended with vanilla protein and topped with fresh, juicy berries for a protein-packed treat that feels like a decadent, creamy mousse.

NUTRITION

196kcal
Protein
31g
Fat
0.8g
Carbs
14.2g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Plain Greek Yogurt

15g Vanilla Whey Protein Isolate

60g Mixed Berries

1/2 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small chilled mixing bowl.

  • 2

    Add the vanilla protein powder and vanilla extract to the yogurt.

  • 3

    Using a small whisk or spoon, stir vigorously for 1-2 minutes until the protein powder is fully dissolved and the mixture becomes light and airy.

  • 4

    Gently fold in half of the berries to distribute their juices.

  • 5

    Top the yogurt with the remaining fresh berries.

  • 6

    Serve immediately or let sit in the refrigerator for 5 minutes to allow the flavors to meld and the texture to set.