Cottage Cheese Protein Mousse with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Protein Mousse with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Mousse with Sliced Strawberries

Whipped cottage cheese blended with vanilla protein and topped with fresh sliced strawberries and toasted almond slivers for a satisfyingly creamy finish.

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NUTRITION

363kcal
Protein
42.8g
Fat
10.8g
Carbs
22.5g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Cottage Cheese

15 grams Vanilla Whey Protein Powder

150 grams Fresh Strawberries, sliced

10 grams Sliced Almonds

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the cottage cheese, vanilla protein powder, and vanilla extract into a high-speed blender or food processor.

  • 2

    Process the mixture on high for 1-2 minutes until it is completely smooth and reaches a light, mousse-like consistency.

  • 3

    Transfer the whipped mousse into a chilled serving bowl.

  • 4

    Wash and thinly slice the fresh strawberries.

  • 5

    Top the mousse with the sliced strawberries and the almond slivers.

  • 6

    For the best texture, let the mousse set in the refrigerator for at least 15 minutes before serving.

Cottage Cheese Protein Mousse with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Protein Mousse with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Mousse with Sliced Strawberries

Whipped cottage cheese blended with vanilla protein and topped with fresh sliced strawberries and toasted almond slivers for a satisfyingly creamy finish.

NUTRITION

363kcal
Protein
42.8g
Fat
10.8g
Carbs
22.5g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Cottage Cheese

15 grams Vanilla Whey Protein Powder

150 grams Fresh Strawberries, sliced

10 grams Sliced Almonds

0.5 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the cottage cheese, vanilla protein powder, and vanilla extract into a high-speed blender or food processor.

  • 2

    Process the mixture on high for 1-2 minutes until it is completely smooth and reaches a light, mousse-like consistency.

  • 3

    Transfer the whipped mousse into a chilled serving bowl.

  • 4

    Wash and thinly slice the fresh strawberries.

  • 5

    Top the mousse with the sliced strawberries and the almond slivers.

  • 6

    For the best texture, let the mousse set in the refrigerator for at least 15 minutes before serving.