Name: Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g 2% Greek Yogurt; 1/2 cup fresh Blueberries; 1/2 cup fresh Strawberries, sliced; 1.5 tbsp Slivered Almonds; 1 tbsp Honey; 1 tsp Chia Seeds

Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almonds

Creamy Greek yogurt layered with juicy blueberries and sliced strawberries, topped with a drizzle of honey and crunchy toasted almonds.

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NUTRITION

Protein

14.2g

Fat

9.7g

Carbs

42.3g

SERVINGS

1 serving

INGREDIENTS

100g 2% Greek Yogurt

1/2 cup fresh Blueberries

1/2 cup fresh Strawberries, sliced

1.5 tbsp Slivered Almonds

1 tbsp Honey

1 tsp Chia Seeds

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PREPARATION

1
Wash the berries and slice the strawberries into thin, bite-sized pieces.
2
Spoon half of the Greek yogurt into the bottom of a glass or small bowl.
3
Add a layer of blueberries and strawberries, followed by a sprinkle of chia seeds and half of the almonds.
4
Add the remaining yogurt on top and layer with the rest of the fresh berries.
5
Finish the parfait with a drizzle of honey and the remaining crunchy toasted almonds.