YOUR SOLIN GENERATED RECIPE
Chocolate Protein Pudding with Sliced Strawberries
A chilled bowl of whipped Greek yogurt and dark cocoa topped with fresh strawberries and a drizzle of velvety maple syrup.
INGREDIENTS
110 grams Non-fat Greek Yogurt
5 grams Unsweetened Cocoa Powder
30 grams Maple Syrup
150 grams Fresh Strawberries
8 grams Chia Seeds
5 grams Chocolate Whey Protein Powder
PREPARATION
Place the Greek yogurt, cocoa powder, protein powder, and chia seeds in a small mixing bowl.
Whisk the ingredients vigorously until the mixture is smooth and the cocoa is fully incorporated.
Fold in half of the maple syrup to sweeten the base.
Slice the fresh strawberries into thin rounds.
Transfer the pudding to a serving dish and top with the sliced strawberries.
Finish with a final drizzle of the remaining maple syrup for a glossy touch.