Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Sliced Strawberries

A chilled bowl of whipped Greek yogurt and dark cocoa topped with fresh strawberries and a drizzle of velvety maple syrup.

Try 7 days free, then $12.99 / mo.

NUTRITION

261kcal
Protein
18.4g
Fat
4.3g
Carbs
42.4g

SERVINGS

1 serving

INGREDIENTS

110 grams Non-fat Greek Yogurt

5 grams Unsweetened Cocoa Powder

30 grams Maple Syrup

150 grams Fresh Strawberries

8 grams Chia Seeds

5 grams Chocolate Whey Protein Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt, cocoa powder, protein powder, and chia seeds in a small mixing bowl.

  • 2

    Whisk the ingredients vigorously until the mixture is smooth and the cocoa is fully incorporated.

  • 3

    Fold in half of the maple syrup to sweeten the base.

  • 4

    Slice the fresh strawberries into thin rounds.

  • 5

    Transfer the pudding to a serving dish and top with the sliced strawberries.

  • 6

    Finish with a final drizzle of the remaining maple syrup for a glossy touch.

Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Sliced Strawberries

A chilled bowl of whipped Greek yogurt and dark cocoa topped with fresh strawberries and a drizzle of velvety maple syrup.

NUTRITION

261kcal
Protein
18.4g
Fat
4.3g
Carbs
42.4g

SERVINGS

1 serving

INGREDIENTS

110 grams Non-fat Greek Yogurt

5 grams Unsweetened Cocoa Powder

30 grams Maple Syrup

150 grams Fresh Strawberries

8 grams Chia Seeds

5 grams Chocolate Whey Protein Powder

PREPARATION

  • 1

    Place the Greek yogurt, cocoa powder, protein powder, and chia seeds in a small mixing bowl.

  • 2

    Whisk the ingredients vigorously until the mixture is smooth and the cocoa is fully incorporated.

  • 3

    Fold in half of the maple syrup to sweeten the base.

  • 4

    Slice the fresh strawberries into thin rounds.

  • 5

    Transfer the pudding to a serving dish and top with the sliced strawberries.

  • 6

    Finish with a final drizzle of the remaining maple syrup for a glossy touch.