Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 1 scoop Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 2 tablespoons Unsweetened Almond Milk; 1 teaspoon Chia Seeds

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt and chocolate protein powder blended until smooth, finished with a sprinkle of chia seeds for a satisfyingly velvety crunch.

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NUTRITION

Protein

55.1g

Fat

3.8g

Carbs

18.1g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

2 tablespoons Unsweetened Almond Milk

1 teaspoon Chia Seeds

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PREPARATION

1
Place the nonfat Greek yogurt into a medium-sized mixing bowl.
2
Sift the chocolate protein powder and unsweetened cocoa powder into the bowl to ensure there are no lumps.
3
Add the unsweetened almond milk to the mixture to help achieve a smoother consistency.
4
Whisk the ingredients together vigorously by hand or use a hand mixer on low speed until the pudding is light and airy.
5
Transfer the pudding into a serving dish and sprinkle the chia seeds evenly over the top.
6
Let the pudding rest in the refrigerator for at least 10 minutes before eating to allow the flavors to intensify.