Name: Tuna Salad Lettuce Wraps with Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 oz Canned Tuna (Water Packed); 1.25 tbsp Avocado Oil Mayonnaise; 1 stalk Celery, finely diced; 3 leaves Butter Lettuce; 1/2 cup Cherry Tomatoes, halved; 1 tbsp Red Onion, minced; 1 tsp Dijon Mustard

Tuna Salad Lettuce Wraps with Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Tuna Salad Lettuce Wraps with Cherry Tomatoes

Flaky tuna tossed with creamy avocado oil mayo and diced celery, served in crisp butter lettuce cups with juicy halved cherry tomatoes.

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NUTRITION

Protein

12.9g

Fat

15g

Carbs

6.3g

SERVINGS

1 serving

INGREDIENTS

1.5 oz Canned Tuna (Water Packed)

1.25 tbsp Avocado Oil Mayonnaise

1 stalk Celery, finely diced

3 leaves Butter Lettuce

1/2 cup Cherry Tomatoes, halved

1 tbsp Red Onion, minced

1 tsp Dijon Mustard

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PREPARATION

1
Drain the canned tuna thoroughly to remove excess liquid.
2
In a small mixing bowl, combine the tuna, avocado oil mayonnaise, and Dijon mustard, mashing with a fork until well incorporated.
3
Stir in the finely diced celery and minced red onion for crunch and flavor.
4
Wash and pat dry the butter lettuce leaves, ensuring they remain intact to act as sturdy wraps.
5
Divide the tuna mixture evenly among the three lettuce leaves.
6
Top each wrap with the halved cherry tomatoes and a crack of fresh black pepper if desired.
7
Serve immediately while the lettuce is cold and crisp.