Name: Ground Turkey Sweet Potato Skillet
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz Ground turkey; 0.5 medium Sweet potato; 0 tsp Extra virgin olive oil; 0.5 cup Red bell pepper; 0.25 cup Yellow onion; 1 cup Baby spinach; 0.5 tsp Garlic powder; 0.5 tsp Smoked paprika; 0.25 tsp Sea salt; 0.25 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Ground Turkey Sweet Potato Skillet

Sautéed ground turkey and tender sweet potato cubes are pan-seared with vibrant bell peppers and aromatic spices for a savory and satisfying one-pan meal.

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NUTRITION

Protein

49.8g

Fat

21.1g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

8 oz Ground turkey

0.5 medium Sweet potato

0 tsp Extra virgin olive oil

0.5 cup Red bell pepper

0.25 cup Yellow onion

1 cup Baby spinach

0.5 tsp Garlic powder

0.5 tsp Smoked paprika

0.25 tsp Sea salt

0.25 tsp Black pepper

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PREPARATION

1
Heat the extra virgin olive oil in a large non-stick skillet over medium heat.
2
Add the diced sweet potatoes to the pan and cook for 8-10 minutes, stirring occasionally, until they are golden and tender.
3
Push the potatoes to the side of the skillet and add the ground turkey, breaking it into crumbles with a wooden spoon.
4
Add the diced onion and red bell pepper to the turkey and cook until the meat is browned and the vegetables are soft.
5
Sprinkle the garlic powder, smoked paprika, sea salt, and black pepper over the mixture and stir well to combine.
6
Fold in the baby spinach and cook for 1 minute until the leaves are just wilted.
7
Remove from heat and serve immediately for a clean and nutrient-dense meal.