Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Plain Greek Yogurt; 0.5 cup Mixed Berries; 0.25 cup High Protein Granola; 0.25 teaspoon Ground Cinnamon

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Chilled layers of thick Greek yogurt and fresh mixed berries topped with a crunch of protein-packed granola for a satisfyingly crisp finish.

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NUTRITION

Protein

41.7g

Fat

4.3g

Carbs

37.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Plain Greek Yogurt

0.5 cup Mixed Berries

0.25 cup High Protein Granola

0.25 teaspoon Ground Cinnamon

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl and stir in the ground cinnamon until well combined.
2
In a tall glass or mason jar, spoon in half of the spiced Greek yogurt to form the base layer.
3
Add a layer of half the mixed berries directly on top of the yogurt.
4
Repeat the layers by adding the remaining yogurt followed by the rest of the berries.
5
Top the parfait with the protein granola immediately before serving to ensure it stays crunchy.