YOUR SOLIN GENERATED RECIPE
Smoked Salmon Everything Bagel
Toasted sprouted bagel thins layered with velvety whipped cream cheese and wild-caught smoked salmon, finished with crisp cucumbers and a savory sprinkle of everything seasoning.
INGREDIENTS
1 whole whole wheat bagel thin
6 oz smoked salmon
2 tbsp whipped cream cheese
0.25 cup sliced cucumber
1 tbsp thinly sliced red onion
1 tsp capers
1 tsp fresh dill
0.25 tsp everything bagel seasoning
0.25 tsp black pepper
PREPARATION
Split the whole wheat bagel thin and toast the halves until they are golden brown and crisp.
Spread one tablespoon of whipped cream cheese onto each toasted bagel half.
Layer the smoked salmon slices evenly over the cream cheese on both halves.
Arrange the sliced cucumber and red onion over the salmon, then sprinkle with capers.
Garnish with fresh dill, everything bagel seasoning, and a crack of black pepper before serving.