Creamy Greek Yogurt with Fresh Berries and Chia

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt with Fresh Berries and Chia

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Chia

Thick Greek yogurt topped with a vibrant medley of fresh berries and chia seeds, finished with a sprinkle of toasted almond slivers.

Try 7 days free, then $12.99 / mo.

NUTRITION

188kcal
Protein
11.8g
Fat
6.1g
Carbs
23.2g

SERVINGS

1 serving

INGREDIENTS

100g Low-fat Greek Yogurt

1 tsp Chia Seeds

1/2 cup Blueberries

1/2 cup Strawberries

1 tsp Sliced Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the low-fat Greek yogurt into a small breakfast bowl and smooth the top with a spoon.

  • 2

    Rinse the blueberries and strawberries under cold water, then pat them dry and slice the strawberries into halves.

  • 3

    Arrange the fresh berries over the yogurt in an even layer.

  • 4

    Sprinkle the chia seeds and toasted almond slivers over the fruit for a satisfying crunch.

Creamy Greek Yogurt with Fresh Berries and Chia

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt with Fresh Berries and Chia

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Chia

Thick Greek yogurt topped with a vibrant medley of fresh berries and chia seeds, finished with a sprinkle of toasted almond slivers.

NUTRITION

188kcal
Protein
11.8g
Fat
6.1g
Carbs
23.2g

SERVINGS

1 serving

INGREDIENTS

100g Low-fat Greek Yogurt

1 tsp Chia Seeds

1/2 cup Blueberries

1/2 cup Strawberries

1 tsp Sliced Almonds

PREPARATION

  • 1

    Spoon the low-fat Greek yogurt into a small breakfast bowl and smooth the top with a spoon.

  • 2

    Rinse the blueberries and strawberries under cold water, then pat them dry and slice the strawberries into halves.

  • 3

    Arrange the fresh berries over the yogurt in an even layer.

  • 4

    Sprinkle the chia seeds and toasted almond slivers over the fruit for a satisfying crunch.