Name: Creamy Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3.5 tablespoons Low-fat Greek Yogurt; 1 cup Mixed Berries; 2.5 tablespoons Sliced Almonds; 1.2 tablespoons Honey

Creamy Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Berries and Almonds

Layered chilled Greek yogurt with juicy mixed berries and a drizzle of honey, topped with crunchy toasted almonds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

10.3g

Fat

11.6g

Carbs

32.6g

SERVINGS

1 serving

INGREDIENTS

3.5 tablespoons Low-fat Greek Yogurt

1 cup Mixed Berries

2.5 tablespoons Sliced Almonds

1.2 tablespoons Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Rinse the mixed berries under cold water and pat them dry with a paper towel.
2
Slice any large strawberries into bite-sized pieces for easier eating.
3
Spoon the low-fat Greek yogurt into the bottom of a small glass or bowl to create the base layer.
4
Add the fresh berries in an even layer over the top of the yogurt.
5
Sprinkle the sliced almonds over the fruit to add a satisfying crunch.
6
Finish the dish by drizzling the honey over the entire parfait for a touch of natural sweetness.