YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh berries and topped with crunchy toasted almonds.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Select a tall glass or mason jar and spoon half of the protein-enriched yogurt into the bottom.
Add a layer of half the mixed berries and sprinkle with the chia seeds.
Spoon the remaining yogurt mixture over the berry layer.
Top with the remaining berries and the slivered almonds for a clean and satisfying finish.