Name: Silky Protein Greek Yogurt with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.5 cup Mixed Berries; 1 tbsp Hemp Hearts; 0.5 tsp Pure Vanilla Extract

Silky Protein Greek Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Greek Yogurt with Mixed Berries

Whisked non-fat Greek yogurt folded with vanilla and topped with a vibrant medley of fresh berries and nutty hemp hearts for a satisfyingly creamy finish.

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NUTRITION

Protein

33.7g

Fat

4.5g

Carbs

21.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 cup Mixed Berries

1 tbsp Hemp Hearts

0.5 tsp Pure Vanilla Extract

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl and stir in the vanilla extract until the texture is completely smooth.
2
Gently fold in half of the mixed berries to distribute the natural juices throughout the yogurt.
3
Transfer the mixture to a serving bowl and top with the remaining berries.
4
Sprinkle the hemp hearts over the top for an added boost of healthy fats and a subtle nutty crunch.