YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Chilled protein dough balls made with creamy Greek yogurt and almond butter, studded with velvety dark chocolate chips for a satisfying bite.
INGREDIENTS
0.5 cup Nonfat plain Greek yogurt
1.5 scoop Vanilla protein powder
1 tbsp Almond butter
2 tbsp Oat flour
1 tbsp Mini dark chocolate chips
0.25 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, almond butter, vanilla extract, and sea salt until smooth.
Gradually stir in the vanilla protein powder and oat flour, mixing until a thick, dough-like consistency forms.
Fold in the mini dark chocolate chips until evenly distributed throughout the dough.
Use a small cookie scoop or tablespoon to portion the mixture into 8 balls.
Place the bites on a parchment-lined plate and refrigerate for 15 minutes to firm up before serving.